Angel Frost Beverage Served at Quiltistry Event

By multiple requests here is the recipe of the refreshment served on Saturday June 22, 2012 during the Quiltistry Event in New Ulm, MN.

Angel Frost
1 can 6 oz frozen pink lemonade (slightly thawed)
1 c. milk
1 10 ounce pkg frozen strawberries w/ syrup (thawed)
1 pint vanilla ice cream (2 cups)

Blend ALL in blender until smooth. Freeze. Scoop out and garnish with fresh berries and/or ginger ale.

Enjoy. It is very refreshing!

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